diff --git a/23-Cooking/README.md b/23-Cooking/README.md
index 61f60ab..b4cd410 100644
--- a/23-Cooking/README.md
+++ b/23-Cooking/README.md
@@ -36,13 +36,13 @@ Open **[[Role Substitution Logic]]** and find the role you need to fill. Each ro
 
 ### Something tastes wrong (troubleshooting)
 
-| Problem | Cause | Fix |
-|---|---|---|
-| Tastes flat | Under-salted or no umami | Add salt in layers; add something fermented or brown harder |
-| Tastes heavy or cloying | Needs acid | Add citrus or vinegar off heat at the end |
-| Tastes sharp or thin | Needs fat | Add more fat; finish with butter or oil |
-| Protein has no crust | Surface was wet | Pat dry before searing; see [[References/Bone-Dry Patting]] |
-| No depth | No umami | Sear harder; add soy sauce, fish sauce, or tomato paste |
+| Problem                 | Cause                    | Fix                                                         |
+| ----------------------- | ------------------------ | ----------------------------------------------------------- |
+| Tastes flat             | Under-salted or no umami | Add salt in layers; add something fermented or brown harder |
+| Tastes heavy or cloying | Needs acid               | Add citrus or vinegar off heat at the end                   |
+| Tastes sharp or thin    | Needs fat                | Add more fat; finish with butter or oil                     |
+| Protein has no crust    | Surface was wet          | Pat dry before searing; see [[References/Bone-Dry Patting]] |
+| No depth                | No umami                 | Sear harder; add soy sauce, fish sauce, or tomato paste     |
 
 ---